Devil’s Food Chocolate Cake – Eggless

Devil’s Food Chocolate Cake – Eggless

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Not Enrolled
Price
₹3000 + GST
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Purchase Course  45 mins

NOTE: This recipe is EGGFREE.

This recipe is hands-down one of my favorite Eggfree Chocolate cake recipes and a crowd pleaser. Trust me, no one can say its Eggfree! This decadent Chocolate cake is a show stealer and its paired with a shiny, smooth and luscious chocolate ganache. We will be learning how to layer them and finish the cake to make it look like a rustic tree-bark!

Ingredients:

  1. As per the recipe book (available inside the First Lesson, once you enroll for the course)

Tools:

  1. Weighing Scale
  2. Bowls
  3. Sieve
  4. Hand Mixer
  5. Spoons
  6. Spatula
  7. Kitchen knife
  8. Cake tins
  9. Parchment paper(Optional)
  10. Oven
  11. Skewer
  12. Turn Table
  13. Wonder wipe/Non-slip mat
  14. Cake boards
  15. Offset palette knife
  16. Silicon brush
  17. Serrated knife
  18. Steel/plastic scraper
  19. Fridge
  20. Basic piping nozzles
  21. Silicon mould hemisphere
  22. Scraper
  23. Parchment paper

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You will need a basic set of tools required for making macarons or cakes. These should be very easily available in any Cake decorating supply store or online. You don’t need any exclusive tools or ingredients for the same.